Commercial Coffee Machines
Founded in 1927 by Giuseppe and Bruno Bambi in Florence Italy, La Marzocco has a strong tradition of producing the world’s finest and most refined espresso coffee machines for the boutique market. La Marzocco espresso machines are renowned for not only being extremely reliable and consistent, but also stunning in design and feel. All La Marzocco espresso machines are superbly crafted with a strong attention to detail and performance.
Rancilio Specialty is a new era of espresso machines and grinders from Rancilio. Developed by baristas for baristas to deliver high performance, user-friendly innovation that unlocks exceptional flavour and customer experiences. It inherits Rancilio DNA with more than 90 years of handmade manufacturing and innovation from Milan.
Rancilio is a company of great tradition and prestige, engaged in the production of professional coffee machines of groundbreaking technology and design.
Expobar provide the Australian coffee market European machinery with all the hallmarks of performance, quality design and styling seen in the more expensive machines on the market. Expobar espresso machines are consistent, have a fantastic reputation and provide cafes and roasters with a cost effective machinery solution. Expobar machines are extremely versatile and can bee seen in thousands of cafes and restaurants across Australia.
Nuova Simonelli is an Italian company with experience and tradition going back many years. It has been making espresso machines, which it exports all over the world, since 1936. Quality is a culture system at Nuova Simonelli which is reflected in their products. Nuova Simonelli is an active supporter of the various international organisations and promotes initiatives to increase skills and professionalism in the field of espresso, to increase the quality of coffee in the cup for the end customer
Victoria Arduino was founded in 1905 by Pier Teresio Arduino, with the aim of building an espresso machine that did not compromise on quality, materials or performance. The result redefined the perimeters of modern espresso coffee machines.